How to make Pleurotus eryngii fried beef grains

杏鲍菇炒牛肉粒的做法

\u0026 nbsp; 1 picture

\”#常 [[#nutrition and richness\” [123 \”[123\” ]

The details of the ingredients

Beef

    A moderate amount

  • [
  • [

123]

Accessories

Pleurotus eryngii

    1

  • A little
  • 红辣椒少许
  • 大蒜瓣3瓣
  • 生姜2片
  • [ 123]
  • Seasoning

Black pepper juice

A moderate amount
Filter wine

    A moderate amount [appropriate amount [appropriate quantity 123]

  • White sugar A little
  • Edible oil A moderate amount
  • Edible salt A little
  • [

  • [ [ [
  • [

  • [ [ 123] Search oil A little

Original flavor

Unknown difficulty

  • The method of Pleurotus eryngii fried beef grains

    1

  • Prepare an appropriate amount of beef and a piece of Pleurotus eryngii to wash To be used
    杏鲍菇炒牛肉粒的做法步骤:1

  • 2

  • Use black pepper juice after the beef, pickle wine and a little sugar for about fifteen minutes or so Use
    杏鲍菇炒牛肉粒的做法步骤:2

  • 3

  • Heat the pot to cook the right amount of edible oil and stir -fry the marinated beef particles Put up
    杏鲍菇炒牛肉粒的做法步骤:3

    4

  • Another oil pan, stir -fry Pleurotus eryngii until it is broken and add green red pepper Stir fry for a while

  • 杏鲍菇炒牛肉粒的做法步骤:4

    5

  • Add beef grains and stir -fry evenly, sprinkle with a little salt and sesame oil to season [ 123]

  • 杏鲍菇炒牛肉粒的做法步骤:5
    6

    Rich nutrition,Simple fast fry with meat and meat, big love.

  • 杏鲍菇炒牛肉粒的做法步骤:6 Tips
    Seasoning still adjusts according to his own taste.

    发表回复

    您的电子邮箱地址不会被公开。