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ingredients details
Main ingredients [123 ]
Pleurotus eryngii mushroom fried beef’s method
- [ 123]
- 1
Beef slice, oil, salt, oyster sauce, soy sauce, sugar, pickled for a while.
- 2
- Pleurotus eryngii, fresh shiitake mushrooms, red color peppers, green pepper, cut strip.
- Hot oil under the pot, fry Pleurotus eryngii, fresh shiitake, pepper.
- When the mushroom was just cooked, stir -fry the beef until the beef discolored.
- Try the taste. If the taste is light, add a little soy sauce and stir -fry the juice.
6
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7
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3
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5
finished product.
Eat the beef first.