How to make Pleurotus eryngii fried beef

杏鲍菇炒牛肉的做法

\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]

Pleurotus eryngii

    2

  • Beef
  • A moderate amount

  • Carrot A moderate amount [ 123]
  • Green Pepper A moderate amount
  • Auxiliary material

corn starch [ 123] A moderate amount

Shacha Sauce

A moderate amount

  • A moderate amount
  • Life sauce

  • A moderate amount ]
  • Salt

  • A moderate amount
  • Light taste
  • speculation process

  • Ten Mid -minute time Simple difficulty

Pleurotus eryngii frying beef’s method step

  • [ 123]
  • 1
  • Pleurotus eryngii washed and cut into strips

2

A little a little Carrots and green peppers shredded

  • 杏鲍菇炒牛肉的做法步骤:1
    3

    Beef washed and removed into strips of blood

  • 杏鲍菇炒牛肉的做法步骤:2
    4

    Cut the beef with sand tea sauce, corn starch, peanut oil, raw soy sauce and static

  • 杏鲍菇炒牛肉的做法步骤:3

    ]

  • 杏鲍菇炒牛肉的做法步骤:4 5

    Stir -fry the carrot shred in the hot pot

  • 6 杏鲍菇炒牛肉的做法步骤:5 Add Pleurotus eryngii to stir -fry

  • 7
    a little salt and stir -fry evenly 杏鲍菇炒牛肉的做法步骤:6

  • 8
    Add a little water to fry the soft carrot and Pleurotus eryngii, and then the frying 杏鲍菇炒牛肉的做法步骤:7

  • 杏鲍菇炒牛肉的做法步骤:8 ]

    9

    Put the oil under the hot pot and stir -fry untilChange

  • 杏鲍菇炒牛肉的做法步骤:9

    10

    Pour the fry eryngii, stir -fry evenly

  • 杏鲍菇炒牛肉的做法步骤:10

    11

    Finally put the green pepper, stir -fry evenly until the break is broken

  • 杏鲍菇炒牛肉的做法步骤:11
    12

    finished

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