How to make Ping mushroom fried meat

1

Cut the beef with small slices, wash the green peppers, tomatoes, Ping mushrooms (torn out), cut onion and ginger for later use!

2

Boil water in the pot, put in the water mushrooms, and simmer over cold water.

3

After cold water, bake out the water! Cut the green pepper and tomatoes for later use.

4

When the beache oil is fired in the pot, the ginger is fired and the fragrance is placed.

5

Put the cut beef! When frying until there is no water, the seasoning is added.

6

After the water is fry, add the onion, raw soy sauce, old sauce, salt, thirteen incense, continue to continue Stir fry a few times!

7

Stir -fried beef, then put in Pleurotus mushroom, add pumps, salt, thirteen incense, (fried beef added seasoning, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef, seasoning with beef.When fried mushrooms, add less salt, thirteen incense, raw pumping) chicken essence, MSG, and finally stir -fry the green pepper and tomatoes.

8

The green peppers are stir -fry and stir fry a few times.

9

I think it’s meals.