How to make pig miscellaneous rice noodles


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ingredients details

Main ingredients [123 ]

Mi Fan




123] Pork Lean Meat


  • Powder Intestine Affairs
  • Pork liver

  • A moderate amount Celery [123 ] Appropriate amount
  • Ginger A moderate amount
  • Seasoning

  • Salt

A moderate amount

Raw powder

A moderate amount
Peanut Oil

    A moderate amount

  • [

  • [ [ 123]
  • Salted and fresh flavor

  • Boil process
  • Half an hour time consuming

Simple difficulty

pig miscellaneous rice noodles Step of the practice

  • 1
  • Rice noodles are soft, the celery is washed and chopped, and it is enough.

  • 2 猪杂汤米粉的做法步骤:1 Pork liver was washed several times, sausage slices, lean meat slices, and raw powder grab.

  • 3 猪杂汤米粉的做法步骤:2 A pot of rice noodles, cook and remove it in the bowl for later use it, cook the powder sausage with rice cooker first, cook the powder sausage first Cooked, then remove the cut section, add the soup with the powder sausage, add a little ginger to the heat and boil into the pig miscellaneous, season with salt, cook for 2-3 minutes, remove and put it on the cooked powder.

  • 4 猪杂汤米粉的做法步骤:3 Add celery and pour into the pig soup. Hot stomach!


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