How to make pepper fried beef willow

尖椒炒牛柳的做法

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ingredients details

Main ingredients [123 ]

Popularity

    2

  • Beef
  • 1 kg

Accessories

Onion ginger, garlic and pepper oil

20ml

  • Seasoning

Sheng

15ml

  • Oyster sauce 1 spoon
  • cooking wine

  • 20ml
  • Salted and fresh flavor

Stir -frying process

Timmer time

  • Simple difficulty
  • The practice of the pepper fried beef willow

1

Beef bubbles Bleeding water, washed the green pepper and washed and removed.

  • 尖椒炒牛柳的做法步骤:1

    2

    Beefin willow is marinated in the cooking wine and starch for ten minutes, and the pepper is shredded.

  • 尖椒炒牛柳的做法步骤:2

    3

    Put oil in the pot and fry the beef willow until the color change.

  • 尖椒炒牛柳的做法步骤:3

    4

    Stir -frying peppercorns in the pot to break.

  • 尖椒炒牛柳的做法步骤:4

    5

    Add beef willow cooking in sauce oyster sauce cooking wine and stir well.

  • 尖椒炒牛柳的做法步骤:5

    6

    prosperous.

  • 尖椒炒牛柳的做法步骤:6

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