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ingredients details
Main ingredients [123 ]
Timmer time
- Simple difficulty
- The practice of chili fried beef
1
Beef cleaning slices.
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2cold water beef and put.
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3Boil the fire and remove the beef.
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4Rinse it with cold water.
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5Hot pot hot oil, put ginger and garlic.
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6Put the beef and stir fry until there is no water vapor.
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7Put in the cut green peppers and continue frying over medium heat.
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8Add salt and soy sauce, stir -fry the peppers out of the pot.
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9Open!
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