How to make pea tip fried meat

碗豆尖炒肉的做法

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ingredients details

Main ingredients [123 ]

Pork

    1 piece

  • Pea tip
  • 1

Accessories

Poing ginger

1 piece

  • 5
  • [ 123]

  • ingredients

Oil

A moderate amount

garlic

A moderate amount

    [

  • [ [ [
  • [

  • [ [ 123]
  • Salt

  • A moderate amount
  • Chicken Essence

  • A moderate amount Swear
  • A moderate amount

  • Onion [ 123] A moderate amount
  • Light taste

Stir -fried process

Ten minutes takes time

    Simple difficulty

  • The practice of bowl bean tip fried meat

1

Wash the pea tip and short -term. Wash and shred pork, add starch, raw soy sauce, and cooking wine. Cut the onion, ginger, garlic, and wild mountain pepper.

  • 碗豆尖炒肉的做法步骤:1
    2

    The oil in the pot is 8 points of heat and the fat, and stir -fry the lean meat until the discoloration.

  • 碗豆尖炒肉的做法步骤:2
    3

    Add garlic, ginger, wild mountain pepper and stir -fry the fragrance.

  • 碗豆尖炒肉的做法步骤:3
    4

    Add pea tip and stir fry for 1 minute.

  • 碗豆尖炒肉的做法步骤:4
    5

    Add an appropriate amount of salt and stir -fry evenly, add chicken essence and onion and stir -fried evenly.

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