How to make pea spicy beef

豌豆辣牛肉的做法

\u0026 nbsp; 5 pictures

\”Seeing a pea selling peas when the collection is collected, very Fresh peas, so I bought it some. I could only buy frozen in the supermarket when I wanted to eat, and I did n’t know how long people have been frozen. I always feel that it is not fresh and the taste seems to change. He quickly destroyed them, let’s start with a small fried \”
ingredients details
  • Beef A moderate amount
  • Pea A moderate amount

Auxiliary materials

[ 123] Dry red pepper

A moderate amount

  • ingredients

Botanical oil

A moderate amount

]

    Soy sauce

  • Affairs
  • Cooking wine

  • A moderate amount Starch
  • A moderate amount

  • Onion A moderate amount
  • Ginger Affairs
  • salt
  • Chicken essence A moderate amount [ 123]
  • slightly spicy flavor

  • Stir -fried process Ten minutes takes time
  • Simple difficult 123]

The practice of pea spicy beef

  • 1
  • A moderate amount of dried red pepper [ 123]

2

    Washed beef diced for use

  • 豌豆辣牛肉的做法步骤:1

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  • [

  • [豌豆辣牛肉的做法步骤:2

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    123]

  • 3

  • Pea was washed and spare
    豌豆辣牛肉的做法步骤:3

    4

    Dry red peppers

  • 豌豆辣牛肉的做法步骤:4

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    Pour soy sauce, cooking wine, starch into the middle of the beef diced and mix well

  • 豌豆辣牛肉的做法步骤:5
    6

    willPut the pea in boiling water and simmer, remove the backup

  • 豌豆辣牛肉的做法步骤:6
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    The onion ginger cuts the end for spare

  • 豌豆辣牛肉的做法步骤:7
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    Pour oil inside the pot, pour the dried red pepper segment when the oil is 50 % hot

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    When the pepper is burned to a slight change, put on the onion ginger and stir -fry the flavor, pour the beef and stir -fry the fire

  • 豌豆辣牛肉的做法步骤:9 10

    When the beef is mature, pour peas and stir fry, and finally season with salt and chicken essence

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