How to make oyster sauerkraut soup_How to make oyster sauerkraut soup

蚝仔酸菜汤的做法

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\”Oyster, we are called oyster, a kind of meaty flavor is delicious The seafood is very nourishing. The oysters bought today are very tender. The white round and drum oyster cream, sprayed delicious and rich paste as soon as it was bitten.

Oyster can cook The soup barbecue, the oyster fried egg is a very popular delicious dish.

Oyster noodles will be very clean when you buy it and wash it. \”

The details of the ingredients

Main ingredients

    Fresh Oyster Tsai

  • 400g
  • ]

Auxiliary materials

    Sauerkrade

  • 150g Pork
  • 100g [123

  • ]

Pepper

A moderate amount

  • Ginger tablets [ 123] A moderate amount
  • Hot and sour flavor

Cooking process

Ten minutes takes time

] Simple difficulty

  • The practice of oyster sauerkraut soup

1

Oyster, sauerkraut pork ginger pepper pepper
  • 蚝仔酸菜汤的做法步骤:1

    2

    Oyster aza will be bought and washed a few times, and it will be taken a few times. Very clean and white. Do not force the oyster belly when washing.

  • 蚝仔酸菜汤的做法步骤:2

    3

    Pork slices, the sauerkraut can be washed and lowered.

    [ 123]

  • 蚝仔酸菜汤的做法步骤:3 4

    Put the appropriate amount of water and put the sauerkraut pot in water

  • 蚝仔酸菜汤的做法步骤:4

    ] 5

  • Boil of thin meat together

  • 蚝仔酸菜汤的做法步骤:5

    6

    Cook it for about 10 minutes, make the sauerkraut more more vegetable Taste.

  • 蚝仔酸菜汤的做法步骤:6

    7

    Put in the oyster babies to cook

  • 蚝仔酸菜汤的做法步骤:7
    8 [] 8 []123] Cooking can turn off the heat and do not cook for too long to avoid cooking old oysters.

  • 蚝仔酸菜汤的做法步骤:8

    Sprinkle some pointsTreat pepper powder is better

  • Tips

  • Because the sauerkraut has a salty flavor, you must first try the taste to determine whether to put salt, and then put some pepperPowder 蚝仔酸菜汤的做法步骤:9

    Oyster is easy to cooked.

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