How to make onion soup pork cake_How to make onion soup pork cake


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ingredients details

Main ingredients [123 ]


  • Pork Random
  • Auxiliary materials


Press the person’s taste

    Xiaomi spicy

  • Press the person’s taste [
  • [

  • [ [ [ 123] Ginger
  • A moderate amount



A moderate amount



  • Cooking wine A small amount
  • Soy sauce A moderate amount
  • Wuxiang powder

  • Add an appropriate amount of personal taste [
  • [ 123] Pepper

  • Add an appropriate amount according to personal taste
  • slightly spicy flavor

Fry crafts

One hour time consumption

    Simple difficulty

  • The method of the pork cake of the onion soup tadpoles


  • 1 葱香汤藕猪肉饼的做法步骤:1 Chop the pork into minced meat, you can adjust the proportion of fat and thin according to personal taste. It is recommended to chop more, the better, and then mix well with ginger

  • 2
    Putting the don’t love to eat and throw it away. It is a pity that the soup of the soup is also chopped into the end. I used a knife to flatten the garlic and then chopped the soup. 葱香汤藕猪肉饼的做法步骤:2

    There are also green onions and Xiaomi spicy cutting into the end to mix together. It should not be so greasy in it

  • 葱香汤藕猪肉饼的做法步骤:3

    I almost forget that it will add egg white. Fixing the ingredients together will not become loose
  • 葱香汤藕猪肉饼的做法步骤:4

    I am in the empty beverage bottle.

  • 葱香汤藕猪肉饼的做法步骤:5


    How about the separation ~ Clean ~


  • 7
    The materials are all adjusted and prepared to fry the pan. It is not a little oil to pour all the oil. ] 葱香汤藕猪肉饼的做法步骤:6

  • 8

  • Make the ingredients into cake -shaped size and thickness. Apply a layer of yolk liquid on both sides before the pot, which is not easy to be loose and the color and taste are better ~


    If you do n’t apply it on both sides, I apply it first and then use a shovel to shovel it into the pan. When you are fried, you need to control the amount of fire according to the thin thickness. I use the smallest fire prevention from the sky gas stove.

  • 10
    The first experimental item first ~~ 葱香汤藕猪肉饼的做法步骤:8

  • Let my husband try to eat and then my husband says it is very delicious. I also eat it. It ’s really delicious ~ The experiment is successful ~ see ~ Is it crispy and tender outside ~

  • 葱香汤藕猪肉饼的做法步骤:9 [ 123]


    Then make all the rest ~~ I am afraid that it will be greasy to eat so, so use Xiaomi spicy green onion vinegar It ’s really good to eat the taste ~ Do n’t have a taste ~ My husband is cute ~ I do n’t have to feel bad about those dumping soups in the future ~ because I do n’t have to throw it ~

  • 葱香汤藕猪肉饼的做法步骤:10


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