How to make onion pork pie_ how to make onion pork pie

洋葱猪肉馅饼的做法

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\”20160212, the dumplings will be born in the past two days, In the past two days, the piglets wanted to eat pie. This is difficult to make me Sichuan. For the first time, I made a pies and stigmated it. The taste is really good. \”

] Ingredients details

Main ingredients

  • Pork 100g
  • Onion Half
  • Half

Half

Half

123]

    Auxiliary material

  • salt

  • A moderate amount
  • Sheng [Sheng [Sheng

  • Sheng [ 123] A moderate amount
  • cooking wine

  • A moderate amount Season
  • A moderate amount

  • Pepper A moderate amount
  • [ 123]

  • pepper powder A moderate amount

Salted fresh flavor

    Fry crafts

  • One Consumption of hours

  • Ordinary difficulty

  • The practice of onion pork pie steps steps

  • 洋葱猪肉馅饼的做法步骤:1

  • ]
    洋葱猪肉馅饼的做法步骤:2 1

    Dry flour and water, rub it into dough for use.

  • 2
    Onion Cut into particles and need to be used with pork filling. 洋葱猪肉馅饼的做法步骤:3

  • 3

  • Ginger cut into grains, add the filling [ 123]
    洋葱猪肉馅饼的做法步骤:4

    4

  • Add a little cooking wine, raw soy sauce, salt, sesame oil, pepper powder, pepper powder, stir into stuffed mud. [ 123]

  • 洋葱猪肉馅饼的做法步骤:5

    5

    Divide the dough to be used into small pieces, roll it into a dough with a rolling pin

  • 洋葱猪肉馅饼的做法步骤:6
    6

    Put the filling into the dough, it is enough.

  • 洋葱猪肉馅饼的做法步骤:7
    7

    Sealing the dough around the dough, flattened.

  • 洋葱猪肉馅饼的做法步骤:8
    8

    Pour a small amount of oil into the pan, put the molded pie in the pan and fry.

  • 洋葱猪肉馅饼的做法步骤:9

  • ] 洋葱猪肉馅饼的做法步骤:10

    9

    Frying two golden sides. Because there are more fillings this time, the fried time is relatively long.Finally, pour a little water for a little water

10

Put the pan, the golden pork pads are boiledWell

Tips 1. I woke up for 30 minutes, it seems that I can not wake upThink, otherwise frying out the dough will be thick.Especially the seal must be thinner

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