How to make onion oyster sauce and beef

\”It is a headache to buy vegetables every day. There are a lot of dishes in the vegetable market. I bought beef, but I do n’t know how to make the beef. I’ m at a loss? Searching online. The taste of oyster sauce is really good. \”

ingredients details
  • Beef 300 grams
  • Onion 100g
  • Green Pepper 80g

Auxiliary material


  • salt
  • A moderate amount

  • Water starch A moderate amount
  • Oyster sauce 1 spoon
  • Laojiu
  • Egg Tsui Affairs
  • Ginger A moderate amount
  • garlic A moderate amount
  • Salted fresh flavor
  • [ 123] Frying process

Ten minutes takes time

Ordinary difficulty

  • The method of onion oyster sauce and beef.

  • [ 123]


Prepare the main ingredients
  • 洋葱蚝油牛肉的做法步骤:1


    Put the egg white, rice wine, water starch, and salt in the beef slices evenly, marinate for 20 minutes

  • 洋葱蚝油牛肉的做法步骤:2 3 [123 ] Wash the green pepper to remove the seeds, sliced \u200b\u200band set aside.

  • 4 洋葱蚝油牛肉的做法步骤:3 Cut the onion to remove the roots and tops, and then cut it into pieces for use.

  • 5 洋葱蚝油牛肉的做法步骤:4 Ginger and garlic peeled sliced.

  • 6 洋葱蚝油牛肉的做法步骤:5 The medium heat heating the oil in the pan, when it is hot, add ginger and garlic slices to sauté

  • 7 洋葱蚝油牛肉的做法步骤:6 Put the beef into the oil and stir fry until 8 mature.

  • 8 洋葱蚝油牛肉的做法步骤:7 Put a spoonful of cooking wine to fishy, and then remove the drained oil for use

  • 9
    Leave base oil in the pot. When 50 % heat, put onion and green peppers and stir fry.Fry until it becomes soft.洋葱蚝油牛肉的做法步骤:8

  • 10
    Stir -fry in beef slices.洋葱蚝油牛肉的做法步骤:9

  • 11
    Put a large spoonful of oyster sauce and salt and fry.洋葱蚝油牛肉的做法步骤:10

  • 12
    Stir well.洋葱蚝油牛肉的做法步骤:11


  • 1 Oyster sauce is very fresh, no MSG.

  • 2 Beef should be fry quickly, otherwise it will be easy and affect the taste.洋葱蚝油牛肉的做法步骤:12