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\”This is a cinnamon I am super favorite. The meat cutting machine can be arbitrarily thin, and I like to eat fat. It is made every day for a while. It is delicious and delicious with fat and thin meat. \”
ingredients Details
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Sour salty flavor
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[ 123] Explosive process
Ten minutes takes time
Simple difficulty
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The method of fried meat slices of onion
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1
Pork slices, add a little old pump and raw powder to mix well.
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2
Onion and green pepper slices for later use.
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3
The oil and hot meat slices are put into the pot, put in ginger slices and fry.
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4
Put the meat slices and pour on the onions, green peppers, add salt, raw soy sauce, vinegar [ 123]
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Fry onion and fry the meat slices.
6
Out of the pan, the meat slices are tender and the onions are crispy.