How to make onion fried beef_ how to make onion fried beef

洋葱炒牛肉的做法

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\”Onion fried meat is a healthy and delicious home -fried food, This dish is crispy and delicious, but nutritious. My onion is a bit bigger, because my husband does not like to eat creaked onions, you can adjust it slightly according to your favorite. \”

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[ 123] The details of the ingredients
    Main ingredients

  • Onion

  • 1 Beef
  • 150 Grand

Auxiliary materials

  • Majiao 1/4
  • Red Color Pepper 1/4
ingredients

    salt

  • salt ] Moderate amount
  • Cooking wine 1 tablespoon
  • Half spoon starch
  • 10 grams [123 ]

Salted and fresh flavor

Stir -fried process

    Timmer time

  • Simple difficulty [123 ]

  • The practice of stir -fried beef onion

1

Cutting shredded against the pattern, add cooking wine, salt, raw soy sauce, starch and marinate for 10 minutes;

  • 洋葱炒牛肉的做法步骤:1
    2

    Onion Peel and wash, cut chili shredded;

  • 洋葱炒牛肉的做法步骤:2

    3

    Section of onion;

  • 洋葱炒牛肉的做法步骤:3 ]

    4

  • Refueling in the pot and heat, pour in beef and stir -fry until it is white and a little blood water is nine mature;

  • 洋葱炒牛肉的做法步骤:4

    5

  • Pour a little pumping, add onion shreds, color peppers, salt and stir -fry for about 1 minute; [[[[[[[[[[[ 123]

  • 洋葱炒牛肉的做法步骤:5

    6

    Put out of the pan.

  • 洋葱炒牛肉的做法步骤:6

    Tips

    1. There is no need to add water to the whole process of this dish.

    2. The beef ridge meat is tender and suitable for frying. Cho them up as much as possible when stir -fry.

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