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Main ingredients [123 ]
- ] Xianxiang flavor
- Fried process
- Ten minutes takes time
The method of fried beef onion [123 ]
Beef is cut against the texture of the texture, and use raw powder, and pickle ginger for a while. Pour some oil.
Hot pot hot oil fast stir -fry beef slices, spare.
Cut the onion roller, cut the chili section.
Pour oil fry onion peppers in the pot.
Frying soft and discolored.
Add beef slices, quickly stir -fry the high heat, add saline and oyster sauce.