How to make onion fried beef_ how to make onion fried beef

\”The college entrance examination is approaching, what about the candidate’s nutritional meals? I will continue to update the recipes of nutritional meals in the recent period ~

I recommend a 5 -minute fast -handed vegetable today, beef fried beef. Beef is rich in beef. Beef is rich in High -quality protein, calcium, iron, phosphorus, vitamin A and other nutrients, onions are rich in mustard oil, have an appetizer to promote appetite. Its rich plant fiber can also promote gastrointestinal motility and digestion. , Apocastotic rice. \”

ingredients details
  • Lean beef 1 piece [1 piece [1 piece 123]
  • Onion 1

Auxiliary material

corn starch

    1 small spoon

  • cooking wine
  • A little

  • A moderate amount
  • [ 123] Seasoning
Salt

Soy sauce

    A moderate amount

  • [ 123]

  • Salted and sweet flavor
  • Fried process

Ten minutes takes time

Ordinary difficulty

  • Onion Step of the practice of fried beef

1

Beef frozen, cut slices.

  • 洋葱炒牛肉的做法步骤:1

    2

    Divide the onion.

  • 洋葱炒牛肉的做法步骤:2

    3

    Put a little starch, cooking wine in the beef, grab it well, and then pour a little vegetable oil and mix well again. After this treatment, beef slices are tender and non -sticky.

  • 洋葱炒牛肉的做法步骤:3

    4

    Pour an appropriate amount of oil in the wok, stir -fry the onion into the pan for a while, slightly softened.

  • 洋葱炒牛肉的做法步骤:4

    5

    The onion chopped to the side, put the beef slices into the pot, and quickly scattered the anti -adhesion.

  • 洋葱炒牛肉的做法步骤:5

    6

    All the beef pieces change color, mix with the onion, sprinkle salt, soy sauce and mix well. Before the pot Sprinkle a little green onion to add color.

  • 洋葱炒牛肉的做法步骤:6

    7

    Onion fried beef, beef is tender, the onion is slightly sweet, and appetizers ~

  • Tips
    洋葱炒牛肉的做法步骤:7 1. Cut the beef after freezing and cut it. Because of the hot pot, the beef slices are mixed with a little vegetable oil to prevent adhesion; [123 123;] 2, onions can be eaten raw, so fry until it is slightly softened, or it can be used to go out of the pot or pull it to the side of the pot like my lazy operation.

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