How to make onion burst tomato beef

葱爆番茄牛肉的做法

\u0026 nbsp; 1 picture

\”Recently in fitness, abandoned pork, summer is the most in summer Love tomatoes, so there is this dish, one person’s amount. \”

ingredients details

Main ingredients

]

Beef

50g

  • Tomato 2
  • Onion
  • [ 123]

  • Accessories

Salt

A moderate amount

Black pepper

A moderate amount

  • Shengpan Affairs
  • Salted fresh flavor

  • Time
  • Unknown difficulty

The practice of the onion explosion tomato beef

  • [ 123]
  • 1

  • Cut the beef, marinate with salt, egg white, and cooking wine for half an hour
    2 [123 ] Onion cut section

  • 葱爆番茄牛肉的做法步骤:1

    3

    Peel the tomato, cut it

  • 葱爆番茄牛肉的做法步骤:2

    4

    Hot pot, oil and onion fragrance

  • 葱爆番茄牛肉的做法步骤:3
    5

    Stir -fry beef

  • 葱爆番茄牛肉的做法步骤:4

    6

    Put in tomato stir fry

  • 葱爆番茄牛肉的做法步骤:5

    7

    Add an appropriate amount of broth and boil for about ten minutes, just collect the juice.

  • 葱爆番茄牛肉的做法步骤:6 8

    ok, eat!

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