How to make onion burst beef

葱爆牛肉的做法

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To eat the original flavor of beef. Simple onion burst beef is fragrant and fresh. \”
  • Beef 200 grams

Auxiliary material

Scallion [123 ] Appropriate amount

  • Ginger A moderate amount
  • ingredients
  • ] Soy Sauce

  • Affairs
  • MSG

  • A moderate amount
  • A moderate amount

  • White sugar A moderate amount
  • ]

  • Starch A moderate amount
Original flavor

  • Furating process
  • Ten Mid -minute time

  • Simple difficulty

  • The method of scallion burst beef

  • 1 葱爆牛肉的做法步骤:1 Beef first with soy sauce, monosodium glutamate, chicken essence, sugar, starch, peanut oil, white wine, ginger shreds, put it in the refrigerator and marinate, cut the shallots, chop garlic.

  • 2 葱爆牛肉的做法步骤:2 Put the oil in the hot pot, add the onion and garlic slowly.

  • 3 葱爆牛肉的做法步骤:3 Put the beef and stir fry.

  • 4
    When the beef is mature, put it in the onion section, continue to stir fry 葱爆牛肉的做法步骤:4

  • 5
    Installed the plate and served. 葱爆牛肉的做法步骤:5

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