How to make olive black fungus stewed chicken soup

\”Chicken soup of Qingrun Nutrition, green olives and chicken cooked soup together have a certain medical effect. Green olive is a traditional Chinese medicinal material. Olives are sweet and sour, flat, lung, stomach meridians, and have clear lungs and throats, nicknamed, detoxifying, detoxifying, detoxifying, and detoxifying. Waiting for the effect. Olives are the mature fruit harvested in autumn. \”

ingredients details
Main ingredients

  • ] Chicken Affairs

Olive

Affairs

]

Black fungus

A little
    Poria

  • A little

Seasoning

[ 123]

  • Salt
  • A little

  • Fruit flavor

Pot craft

    ] A few hours of time

  • Ordinary difficulty 橄榄黑木耳炖鸡汤的做法步骤:1
    The practice of olive black fungus stewed chicken soup

  • [123 ] 橄榄黑木耳炖鸡汤的做法步骤:2
    1

    Prepare the ingredients: As shown in the figure, black fungus needs to be soft in advance.

  • 橄榄黑木耳炖鸡汤的做法步骤:3
    2

    Chicken chopped water.

  • 橄榄黑木耳炖鸡汤的做法步骤:4
    3

    Clean and drain for later use.

  • 橄榄黑木耳炖鸡汤的做法步骤:5
    4

    Add all ingredients with ginger slices and add an appropriate amount of pure water.

  • 橄榄黑木耳炖鸡汤的做法步骤:6
    5

    Press the soup key for 2 hours by default.

  • 橄榄黑木耳炖鸡汤的做法步骤:7
    6

    The soup is good.

  • 橄榄黑木耳炖鸡汤的做法步骤:8

    7

    finished map.

8 finished map.

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