How to make noodles of fried sauce noodles

炸酱面的做法

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\”Today’s first month, the sun is high, the temperature is straight, the temperature is straight, and the temperature is straight. String up, there is a kind of early summer rushing, boiling bowl and fried noodles, hoping that people who eat noodles can be smooth and good in the new year! \”

The details of the ingredients can be detailed

Main ingredients

Pork

    A moderate amount

  • shiitake mushrooms A moderate amount
  • ] Tofu
  • A moderate amount

  • Cucumber
  • A moderate amount

  • Carrot A moderate amount
  • Ginger A moderate amount
  • garlic A moderate amount
  • Starch Affairs
  • Auxiliary material [123 ]

Salt

A moderate amount

Moderate amount

  • Affairs Affairs
  • Sweet Noodle Sauce Affairs
  • Salted fresh flavor Time time
  • Ordinary difficulty

The method of fried sauce noodles

  • 1
  • Fat lean meat separates into fine diced diced

    2

  • shiitake mushrooms, tofu, ginger Garlic and minced meat are ready. Mix the lean meat minced salt, cooking wine, raw soy sauce, and water starch and marinate for 10 minutes
    炸酱面的做法步骤:1

    3

  • Shreds of carrots and cucumbers

  • 炸酱面的做法步骤:2

    4

    Diced tofu, shiitake mushrooms

  • [123 ]
    炸酱面的做法步骤:3
    5

    Put the fat part in the pot first, boil the oil in low heat, then stir -fry the lean meat

  • 炸酱面的做法步骤:4

  • ]
    炸酱面的做法步骤:5
    6

    Put the shiitake mushrooms and tofu stir -fry

  • [12]3]

  • 炸酱面的做法步骤:6
    7

    Add sweet noodle sauce, cooking wine and raw soy sauce

  • 炸酱面的做法步骤:7

    8

    Add an appropriate amount of water to boil for 5 minutes

  • 炸酱面的做法步骤:8 9

    Boiled shiitake mushroom tofu meat sauce

  • 10 炸酱面的做法步骤:9 Rolling the noodles

  • 炸酱面的做法步骤:10

  • ] 炸酱面的做法步骤:11
    11

    Remove the noodles and put it in a bowl, add meat sauce and cucumber shreds, carrot shreds

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