How to make mushrooms and meatball soup


\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]

Pork filling

    about 250 grams

  • A moderate amount
  • fungus Affordable [ 123]
  • Crab flavored mushroom

  • A moderate amount shiitake mushrooms
  • A moderate amount

  • Auxiliary material [123 ]

  • Swear

1 spoon

Oyster sauce

Half a spoon


1 Small small Spoon

  • Onion Affairs
  • Water starch A moderate amount
  • Shisanxiang A little [ 123]
  • Ginger

  • Affairs
  • Salted fresh flavor
  • Cooking process Half an hour Time
  • Ordinary difficulty

  • The method of mushroom meatball soup

  • 菌菇肉丸汤的做法步骤:1



    Pork chopped into stuffing

  • 菌菇肉丸汤的做法步骤:2

    Add oyster sauce, raw soy sauce, green onion, onion, onion Ginger, Shisanxiang

  • 菌菇肉丸汤的做法步骤:3


    Stir in one direction

  • 菌菇肉丸汤的做法步骤:4


    Add an appropriate amount of thick starch water

  • 5 菌菇肉丸汤的做法步骤:5 Stir until the meat filling is strong

  • As shown in the pot, boil water in the pot to the edge of small bubbles, adjust it to the tone to the small bubbles, adjust it to it to it At the minimum fire, grab a handful of meat in the left hand, squeeze out an appropriate amount of meat filling from the mouth of the tiger, scrape the meat with a small spoon dipped in cold water, put it in the pot, and a round meatballs are ready [123 123 ] 菌菇肉丸汤的做法步骤:6

  • 7

  • The meatballs are boiled until it is set, floating, and the foam when boiled the meatballsSkimon, then turn off the fire for backup


  • Mushrooms, I used shiitake mushrooms, crab flavors, enoki mushrooms,Fungus, shiitake mushroom slices, filamentous fungus, enoki mushrooms and crab flavor mushrooms remove the roots and wash the roots

  • 菌菇肉丸汤的做法步骤:8

    Mushroom mushrooms into boiling water into boiling waterCooked, remove the backup

  • 菌菇肉丸汤的做法步骤:9

    Add a little base oil to the pot, stun the shallots

  • 菌菇肉丸汤的做法步骤:10

    Add the soup of cooking meatballs, add some water

  • 菌菇肉丸汤的做法步骤:11

    After boiling, mushrooms

  • 菌菇肉丸汤的做法步骤:12

    Cook for two minutes for two minutes

  • 菌菇肉丸汤的做法步骤:13 14

    Add meatballs, cook for another minute, add salt to season

  • 菌菇肉丸汤的做法步骤:14 15

    Add some coriander leaves and sprinkle some pepper

  • [
    123] 16 菌菇肉丸汤的做法步骤:15 The deliciousness of the soup


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