How to make mushroom sauce small fried meat

香菇酱小炒肉的做法

\u0026 nbsp; 4 pictures

\”Whenever the sun falls west, the horn of returning home will be It sounded in the hearts of the office workers. The last work sprint, clean up items, worship colleagues, and take the car home! The light and shadow on the road are the silent call and urging of the next class. Home, a happy and lively family, a busy and warm back in the kitchen, and independence and tranquility of free relaxation. Of course, there is always a highlight of every time every office worker goes home -a warm meal! [123 ] Although to work physically and mentally during the day, the office workers in the evening still have the desire to dedicate their families and work hard, although it is just a sweet bowl of porridge or a simple handicapped dish. It also has both delicious appetizers, simple deliciousness is like a small amount of mushroom sauce sauce! \”

ingredients details

Main ingredients

Pork

A moderate amount
    Zhongjing Shiita Mushroom Po -Dou

  • Affairs Green Pepper
  • A moderate amount

  • Red little peppers
  • A moderate amount

  • Celery
  • Affairs

  • Auxiliary materials [ 123]

Onion

A moderate amount

salt
    Ginger

  • A moderate amount
  • Sauce flavor

  • Fried process Ten minutes takes time

Simple difficulty

    Step of the practice of mushroom sauce small fried meat

  • 1

Wash the pork and sliced \u200b\u200b[ 123]

  • 2 香菇酱小炒肉的做法步骤:1 Onion, ginger, garlic, green and red pepper, cut for later use, celery only reserve vegetable rods
    ]

  • 3 香菇酱小炒肉的做法步骤:2 Put a little oil in a hot pot, stir -fry pork

  • 4
    After the pork is discolored, add celery, green and red peppers to continue stir -fry 香菇酱小炒肉的做法步骤:3

  • 5
    After the celery is broken, add the onion ginger, garlic to taste, add Zhongjing shiitake goose 香菇酱小炒肉的做法步骤:4

    ]

  • 6
    Stir -fry, you can get out of the pot.香菇酱小炒肉的做法步骤:5

    Tips

  • Salt and spicy with Zhongjing shiitake mushroom tempeh, small fried meat can be fully flavored,

  • People with light taste do not need to put moreSalt!

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