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\”Simple shrimp and pork burning … …. \”
ingredients details
- Purvey
- Steamed Craft
Salted fresh flavor [123 ]
Three -person bell time consumption
Ordinary difficulty
- The practice of mini shrimp burning
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- Shrimp removal pork, pork with a lean meat, about 1.5 to 1 chop into shrimp and minced meat and pour in rice wine.
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Cut the carrot
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4Frying the carrot and shiitake mushrooms into the pan. Essence Add soy sauce, oil consumption, appropriate salt
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5All the fillings are mixed after mixing Roll a rolling pin slightly. Essence Wrap the filling into the shape of the burning. Essence Essence Put the pea. Essence Steam for 15 minutes in the pan
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Shiitake mushroom removal
