How to make minced meat roasted eggplant

\u0026 nbsp; 3 pictures

\”Rough tea light rice is the most raised, and it is true! Record the little bit in life! \”

ingredient details

Accessories

Garlic

Seasoning

Botanical oil

20g

Douban sauce [ 123] 1 spoon

Burning process

Half an hour consumption

[ 123] Difficulty of God

The method of minced meat roasted eggplant

[123 ] 1

Eggplant cuts large pieces to wet the surface of the eggplant so that it is easy to wrap the starch.

2

Smooth, old soy sauce, steamed fish soy sauce add starch and stir well.
3

Boiling the vegetable oil until 60 % of the heat and pour into the eggplant fire to the golden yellow to remove it.
4

The surface is covered with starch.
5

Remove it for later use.
6

Put the marinating meat in the hot pot and stir fry until the color is changed.
7

Add red pepper.
8

Pour in the eggplant and stir fry.
9

Drinking the juice and boil.
10

Posted until the soup was thick and minced garlic stir -fry.
11

fragrant.
12

Bibimbap is the best.