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\”Sweet and sour, delicious dish!\”
The details of the ingredients
Auxiliary materials
Moderate amount
- The method of minced meat roasted eggplant
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1
Cut the eggplant
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Chop the pork Miss -meat, chop it into mud with a piece of garlic, and mix the two ingredients and chop it
3
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4Put an appropriate amount of oil in the pot. After the oil temperature comes up, put the adjusted eggplant strips and fry it into golden yellow.
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- Now the juice is adjusted, leave some oil in the pot, put on the onion scent, and then stir -fry the minced meat,Put some green onions.
3 spoons of 3 spoons Flour, enter an egg, add some water, adjust it into a batter, put the eggplant strip in the pulp
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