How to make milk beef beef -how to make milk beef beef beef

\”Generally, everyone uses her milk to make milk pork and trotters. There is a pound of frozen beef at home. The braised and curry has been made. Today I will make milk beef beef! I still add some horseshoe!\” [123 ]

ingredients details

Main ingredients

    Beef

  • 500g
  • Horseshoe

  • 6
  • Rose milk milk

  • 3 pieces

Auxiliary material

Metanua

    30 ml

  • Rock Sugar
  • 15 grams

  • salt 1 gram
  • [ 123] Sera Oil 20 ml
  • Raw soy sauce 5 ml
  • Filter wine

  • 15 ml Onion onion
  • Section 3

  • Ginger
  • 3 tablets

  • octagonal
  • 2

  • Xiangye 1 tablet
  • Guipi Section 1
  • Dry pepper
  • Water 1000 ml [123 ]
  • other flavors
  • Cooking process A few hours take time Simple difficulty

The step of bean beef beef beef

  • 1

  • Soaking bleeding water in beef [ 123]
    2

  • Simp the beef water, wash the blood foam
    腐乳牛肉的做法步骤:1
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    3

  • Put a little coloring oil in the pot, first put the green onion ginger slices and large ingredients

  • 腐乳牛肉的做法步骤:3

    4

    Then add the milk cubes and milk and other seasonings to

  • 腐乳牛肉的做法步骤:4
    5

    Add Stir in appropriate amount of water

  • 腐乳牛肉的做法步骤:5
    6

    Finally, add the beef and remove the good horseshoe

  • 腐乳牛肉的做法步骤:6

    7

    Start the switch button,Select the (milk hoof) program, automatically execute the cooking program, 1 hour and 40 minutes by default

  • 8 腐乳牛肉的做法步骤:7 After the program is over, the program is over, and the program is over, and the program is over.Mix it with a spatula

    Tips

  • determine the amount of salt according to the smell of milk, so salt can be added later

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