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Main ingredients [123 ]
The method of fried mushrooms in meat slices
Mushroom mushrooms are half cut.
The meat is cut into thin slices, put a little cooking wine, and marinated salt starch for 20 minutes.
Severaous horseshoe onion and ginger slices.
Boil the oil to boil the oil, slide the marinated meat slices, use the bottom oil in the pot, Stir -fry the onion ginger, stir -fry the lower mouth mushrooms, put the meat slices, put a little cooking wine, and soy sauce, add a little salt, stir -fry the sugar for three minutes to the pan.
Add a few slices of frying carrots before the pan, the color is more attractive.
Put it in the cold water immediately after simmering water. This not only looks good, but also tastes good. There are less raw soy sauce, so that she has a taste and beautiful color.