\u0026 nbsp; 3 pictures
Time takes time
- Ordinary difficulty
The method of burning meat in the meat slices
1 [ 123] Prepare materials, bloom at night, peeled slices, meat slices, and garlic leaves cut off for later use.
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2The oil pan was burned to six mature and poured into corn oil, poured into the meat slices and garlic leaves for a while.
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3Pour into the night flowering and fire quickly.
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4Add an appropriate amount of water, boil the heat on the heat, cook for several minutes.
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5Add a little salt and season.
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6Stir -fry evenly, prepare for the pot.
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7Plate, finished picture, one. Yesterday dinner.
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