How to make meat fillings

如何调制肉馅的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

Pork

    A moderate amount

Auxiliary material

[ 123] Egg

A moderate amount
    Onion

  • A moderate amount Ginger
  • Affairs

  • Affairs
  • A moderate amount [ 123]

  • Swear A moderate amount
  • salt A moderate amount
  • Chicken essence A moderate amount
  • [123 ] Black pepper powder

  • Affairs
  • Salted fresh flavor
  • Seasoning process Ten minutes takes time consuming time consuming time consuming ten minutes.

Simple difficulty

    The method of making meat filling

  • 1

500 grams of pork foam

  • 2 如何调制肉馅的做法步骤:1 Enter an egg
    [ 123]

  • 3
    Put cooking wine, salt, chicken essence, and soy sauce. 如何调制肉馅的做法步骤:2

  • 4

  • Add black pepper powder (no friends who don’t like black pepper can not put it)
    如何调制肉馅的做法步骤:3

    ]

  • 5
    Put in the onion 如何调制肉馅的做法步骤:4

    6

  • Add ginger

  • 如何调制肉馅的做法步骤:5

    7

    Stir until the meat is sticky, which is fine, bag Dumplings and dumplings are blunt (you can add some water), and many of them need to be used for meat.

  • 如何调制肉馅的做法步骤:6

    发表回复

    您的电子邮箱地址不会被公开。 必填项已用*标注