How to make meat diced fried sauce

Cut the pork into a small diced, fat and lean ratio 3: 7.

Onion ginger, sweet noodle sauce.

Put the oil in the pot and burn it until 50 % of the heat and put it in an octagonal fragrance.

Put the fat diced and stir fry until the color is changed.

The oil score gradually became less.

Put the lean meat.

Stir -fry until the discoloration is spare.

Put the onion ginger in the hot pot in the hot pot.

Squeeze the appropriate amount of sweet noodle sauce.

Turn over low heat to slightly bubbling.

Pour the stir -fry meat diced.

Add a little salt and rock sugar.

Pour a little cooking wine.

Little fire murmur to turn off the fire evenly.