How to make mango fried beef -how to make mango fried beef

芒果炒牛肉的做法

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ingredients details

Main ingredients [123 ]

Beef

    500g

  • Mango
  • Lemon 1/4 One

Auxiliary material

salt

1/2 teaspoon

    [ 123] Sugar

  • 1/2 teaspoon
  • Black pepper broken

  • 1/3 teaspoon Red wine
  • 15ml

  • [ 123] Butter A moderate amount
  • Sour salty flavor Fried process

Time to take a hour [ 123]

Simple difficulty

  • The practice of mango fried beef
  • [ 123] 1

Prepare ingredients, cut the beef with small grains.

  • 芒果炒牛肉的做法步骤:1 2

    Put the beef grains in a bowl and add salt, sugar, black pepper.

  • 芒果炒牛肉的做法步骤:2 3

    Squeeze into the lemon juice, stir well, marinate for more than 30 minutes.

  • 芒果炒牛肉的做法步骤:3 4

    Peel and cut the mango. The mango I use is a relatively hard breed in the United States, which is more suitable for cooking.

  • 芒果炒牛肉的做法步骤:4 5

    Heating the wok, put in butter, heated melting.

  • 芒果炒牛肉的做法步骤:5 6

    Put the beef grains and stir fry.

  • 芒果炒牛肉的做法步骤:6 7

    Put the mango and stir fry evenly.

  • 芒果炒牛肉的做法步骤:7 8

    Pour red wine, continue stir -fry, the beef is cooked and can be out of the pot.

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