\”Dryae is a flower bud of perennial herbaceous plants. It has a tender taste and rich nutrition. It is rich in pollen, sugar, protein, vitamin C, calcium, fat, carotene, amino acids and other nutrients necessary for the human body. The carotene is even more than the tomatoes several times. The yellow cauliflower is rich in phosphorus and has a vitamin E and other aging ingredients. It has a better anti -aging function and is known as \”brain -healthy vegetables\”. For people, frequent consumption is good for the body. Ligulini often cooks with black fungus and other fasting vegetables. It can also be eaten or fried with eggs, chicken, meat, etc., rich in nutrition. \”