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\”Fresh.\”
[ 123] The details of the ingredients
Main ingredients
Boil process
- Half an hour time consuming
- Simple difficulty
Leek pork馅水饺的做法步骤
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- 猪肉切碎，加生抽、花椒粉少许、葱花、 Salt.
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Fresh.
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The oil is boiled and poured, mix with chicken essence.
The leek was washed and controlled.
Put it into the pork filling, sprinkle a little oil on the leeks to lock the water.
Mix well.
The dough and wake up and knead, cut the small agent.
Boil the leather, boil the water for 7 minutes, and three cold water in the middle.
