How to make leek pork pancakes

韭菜猪肉煎饼的做法

\u0026 nbsp; 1 picture

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ingredients details
[ 123]

    Flour

  • A moderate amount
  • Egg

  • A

Accessories

[ 123]

Pork

A moderate amount

  • Leek A moderate amount
  • A moderate amount
  • ingredients

Swear

Affairs
salt

    A moderate amount

  • ] cooking wine A moderate amount
  • Oyster sauce A moderate amount
  • Thirteen incense A moderate amount
  • Pepper

A moderate amount

  • Salted fresh flavor

  • Fry craft
  • Ten minutes takes time
  • [ 123] Simple difficulty

The practice of leek pork pancakes

  • 韭菜猪肉煎饼的做法步骤:1 1

    Make excess filling of dumplings (see leek pork dumplings)

  • Prepare an appropriate amount of flour and a one Egg 韭菜猪肉煎饼的做法步骤:2

  • 3

  • Add an appropriate amount of water and meat to stir together
    韭菜猪肉煎饼的做法步骤:3

  • 4

  • The oil in the pot was burned to 70 % of the heat, poured into the dough with good stuffing, diluted the dough with a spatula, the thinner the better
    韭菜猪肉煎饼的做法步骤:4

  • 5

  • When you fry until golden, then turn it to golden
    韭菜猪肉煎饼的做法步骤:5
    [

    123]

  • 6

  • Play slices, the meat is overflowing
    韭菜猪肉煎饼的做法步骤:6
    Tips

    When adding flour, you can add some salt, because I did n’t put much salt when I made dumplings, and the flavor of the flour and egg flavor faded.EssenceIf you rush directly to make pancakes, you can be salty when making meat.

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