How to make Korean family self -help barbecue methods

\”I like to eat barbecue, but most barbecue is heated by electromagnetic cookers. I need to avoid radiation now, so I eat it at home, which is very simple.\”

ingredients details

  • ] Main ingredients
  • Lean meat A moderate amount
  • Chicken A moderate amount
  • Bacon [ 123] A moderate amount
  • Bloody Salon Blood Intestinal

  • A moderate amount Shrimp
  • Affairs

  • Mo Yu Pills
  • Affordable amount

  • Shrimp Pills
  • A moderate amount

  • Fish Tofu
  • A moderate amount

  • enoki mushrooms A moderate amount
  • Shiitake Affairs
  • Eggplant Affairs
  • Leek Affairs
  • Sweet potato

  • A moderate amount
  • Tudou

  • A moderate amount
  • Round onion

  • A moderate amount Lettuce
  • A moderate amount

  • [ 123] Coriander Affairs
Auxiliary materials

    salt

  • Affairs [[ [
  • [

  • [ [ 123]
  • Cumin Noodles

  • Affairs
  • Pepper noodles

  • Affairs Sesame
  • A moderate amount

  • Garlic spicy sauce
  • A moderate amount

  • Chicken essence
  • Affairs

    slightly spicy flavor

  • ] Frying process

  • One hour time consuming

  • Ordinary difficulty

Step of Korean -style home self -help barbecue

  • 韩式家庭自助烧烤的做法步骤:1
    1

    Prepare Cook100 Orleans barbecue

  • 韩式家庭自助烧烤的做法步骤:2 [

    123] 2

    Slice chicken breasts, put a little soda as tender meat powder, and add barbecue and mix well.

  • 韩式家庭自助烧烤的做法步骤:3 3

    PrepareBarbecue sauce

  • 韩式家庭自助烧烤的做法步骤:4 4

    Lean -thin large slices, mix well with barbecue sauce. (If you feel that it is not easy to cut, you can freeze in the freezer for two or three hours. If you frozen a little bit, you can cut it, but you need to wait for the meat to completely soften it. Wash and put it on the edge.

  • 韩式家庭自助烧烤的做法步骤:5 5

    The bacon is too long, from the middle of the two, put it in the disk.

  • 韩式家庭自助烧烤的做法步骤:6 6

    The chives were washed and cut.

  • 韩式家庭自助烧烤的做法步骤:7 7

    Wash ink fish balls and other washing, washed the shiitake mushrooms.

  • 韩式家庭自助烧烤的做法步骤:8 8

    Fresh enoki mushrooms removed the roots, washed, and divided into one 绺 绺.

  • 韩式家庭自助烧烤的做法步骤:9 9

    Bloody -noodle pig blood intestine cut thick slices.

  • 韩式家庭自助烧烤的做法步骤:10 10

    The onion is all two, and then shred.

  • 韩式家庭自助烧烤的做法步骤:11 11

    Cut a head of garlic, mix with salt, sesame oil. Wash the eggplant and cut the thick slices, mix the garlic oil and eggplant slices to taste.

  • 12 韩式家庭自助烧烤的做法步骤:12 Lettuce, coriander and cucumber, soak in light saline for 20 minutes, because these need to be eaten raw eaten raw eaten raw Essence

  • 13 韩式家庭自助烧烤的做法步骤:13 Cuminum noodles, chili noodles, cooked sesame shattered, mixed chicken essence and salt, becoming a dipped powder powder Essence

  • 14 韩式家庭自助烧烤的做法步骤:14 This is after mixing various faces.

  • 15 韩式家庭自助烧烤的做法步骤:15 Limin garlic spicy sauce, cumin powder, chili noodles and sesame mixed, becoming sauce.

  • 16 韩式家庭自助烧烤的做法步骤:16 This is a mixed sauce, adding a tablespoon of sesame oil.

  • 17 韩式家庭自助烧烤的做法步骤:17 Put oil paper in the pot, sprinkle a little color tape

  • 18 韩式家庭自助烧烤的做法步骤:18 Take a piece of lettuce leaves, put the bacon, put the baptum dipping sauce or dipped, and then put some grilled enoki mushrooms, eat it in one bite, cool [123

  • 19 韩式家庭自助烧烤的做法步骤:19 Put the bacon on it.123]
    20

    Take a photo.

  • 韩式家庭自助烧烤的做法步骤:20
    21

    The leeks are delicious, which is very different from the fried flavor.It can be eaten shortly after the chicken is discolored, which is very tender.The garlic eggplant is also good, it is too time.

  • 韩式家庭自助烧烤的做法步骤:21
    22

    This is the chicken -flavored chicken -flavored chicken flavor of Orleans. It is very tender and lettuce is very greasy.

  • 韩式家庭自助烧烤的做法步骤:22 Tips
    The meat is not easy to cut. You can freeze it for two or three hours before cutting.However, you have to wait for the meat to soften completely, otherwise it will be easily crushed.Don’t get too much when preparing the materials, because you will find too much when you put it together, there are too many types.

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