\”I hear that some people are also called pig potatoes. The appearance is a bit like Huaishan. The color is more dark than Huaishan. Refers to big, cutting up after peeling is the feeling of Huaishan, but it is very different from the taste of Huaishan. The powder glutinous and glutinous rice is more prominent, with a sweet taste, and the sweet taste. It is not very sweet. Described, in short, it ’s delicious! I did n’t know if I did n’t pay attention before. I suddenly saw several villagers selling in our town this year. Coincidentally, my old man also planted this year. When they were selling, they were talking about pig potato, because one day I heard my old man chatting with an aunt on the street in our house and chatted for a long time. The fur potato is now. Later, my old man dug back, and it was really the kind of selling on the street, and it was really delicious. However, this potato is also a bit strange, some are not delicious. It’s just not fans, and there is a bitter taste! Hey, it’s difficult, it’s difficult, two days of ice and fire! However, some people say that it’s not delicious to cook a little yellow, and I don’t know if it is Jin Keyu. I found that some are like this. , But some are not yellow. What I know is determined that if a tree is delicious, the whole tree is delicious. The delicious food is delicious. It’s not just one but a string. \”