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Main ingredients [123 ]
Salted and fresh flavor
- Boil process
- Half hours of time
- Advanced difficulty
Practice of vegetable meatballs
- Prepare ingredients: pork filling ,Shanghai Green.
- Add half a spoonful of chicken essence to the pork filling.
- Add the soy sauce.
- Add oyster sauce.
- into the egg white.
- Add starch.
- Grab well.
Add water to the potUnder oil and salt, Shanghai Qingzi was scalded for 2 minutes.
After removing, drain the water and put.
Boil water separately, use your hand to put the pork filling into a ball into the pot.
After cooking, remove for later use.
Add green onion and sauté.
Add 1 spoon of red oil bean paste.
Pour into the soy sauce.
Pour in oyster sauce.
Add the soup of cooking balls to boil.
Put the pills for a minute or two.
Add water starch.
Shanghai Qing is two.