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Main ingredients [123 ]
2 spoon (Yogurt spoon)
- white sugar
- A small amount
1 spoon (yogurt spoon)
Tender meat powder
Ginger juice [ 123] A moderate amount
- Salted fresh flavor
Explosion[123 ] Ordinary difficulty
- 123] 1
Cut the bought beef into thin slices and rinse the water.
Add the ingredients 4 and mix well, pick up the beef and place it for more than 15 minutes. You can also buy it in the morning and pick it up. Put the refrigerator at noon or at night.
Cut the green pepper into rhombus, you can tear the tendons inside the pepper without eating spicy Essence
Heat the hot pan, (remove the soup of marinated beef, so that it will be cleaned so that Prosperous) Add an appropriate amount of oil (a little more oil, too few fried beef will be very dry, the more oils that can be fried when the beef can be fry the peppers) boil and pour the beef and fry until half cooked.
The practice of green red pepper stir -fry beef slices
After removing the beef, there is oil in the pan, pour the green red pepper and shiitake mushrooms quickly Stir fry to 7 mature.
6 Add the half -cooked beef and stir -fry for 10 seconds to turn off the heat (according to personal taste, you can add a small amount of chicken essence and MSG), continue to stir fry a few times!Great merit. 7 This dish has been made several times before. The son likes to eat beef and startsIt is either too fishy or too old! Every time so many sons who have fried, they eat it alone. Tips I added Meiji beef powder, beef powder is salty, no more salt, add 1 spoon without beef powder, add 1 small spoon without beef powderSalt, add some spiced powder, or pepper or something, these ingredients can be added to remove the fishy smell of beef, and the fried beef is very fragrant