\”The slightly spicy green pepper removes the fishy smell of chicken, which increases the slightly spicy chicken.\”
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Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
How to make green pepper roasted chicken
Burning process
- A consumption of time [123 ]
Advanced difficulty
The practice of green pepper roasted chicken
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] 1 Cut the peppers into sections.
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2 After the oil is hot, put the chicken that was boiled with water over the blood.
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3 Wait until the chicken is stir -fry to golden yellow, and the meat becomes more tight and chewy.
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4 Add ginger and garlic slices to stir -fry, cook for 30 minutes, add the green pepper section and stir fry and cook together 5 minutes.
5 Add salt and season.
