How to make green pepper fungus fried chicken

\”The chicken is smooth and tender, the green peppers are crispy, nutritious and delicious\”

ingredients details
Main ingredients

  • Chicken chicken chicken A piece
  • Green Pepper One
  • Affordal
  • Onion

  • Affairs [ [
  • [

  • [ [ [ 123]
  • cooking wine

  • A moderate amount
  • Starch

A moderate amount

Accessories

    [ 123]

  • Shengpan A spoon
  • salt A moderate amount
  • Botanical oil A moderate amount
  • [ 123]

Salted flavor

  • Stir -fried process
  • Ten minutes takes time

  • Simple difficulty
  • [ 123]
  • Step of the practice of green pepper fungus fried chicken

1

    Chicken breast sliced, add a spoonful Raw soy sauce, a spoonful of cooking wine, a spoonful of starch, stir well, put it for a while

  • 青椒木耳炒鸡肉的做法步骤:1
    2

    Cut the green pepper cut into small pieces [123 ]

  • 青椒木耳炒鸡肉的做法步骤:2
    3

    The fungus bubbles in advance, washed, and torn into a small piece

  • 青椒木耳炒鸡肉的做法步骤:3
    4

    Onion cut ring

  • 青椒木耳炒鸡肉的做法步骤:4 5

    Put in the pot in the pot Enter an appropriate amount of vegetable oil, stir -fry the chicken until it turns white

  • Put in the onion and savage 青椒木耳炒鸡肉的做法步骤:5

    ]

  • 7
    Put the fungus green pepper stir fry 青椒木耳炒鸡肉的做法步骤:6

  • 8

  • Add an appropriate amount
    青椒木耳炒鸡肉的做法步骤:7

    9

    Add an appropriate amount of salt

  • 青椒木耳炒鸡肉的做法步骤:8

  • ]

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    10

    Add water starch and boil the fire

  • 青椒木耳炒鸡肉的做法步骤:10

    11

    Stir -fry evenly.]

  • 12
    finished picture 青椒木耳炒鸡肉的做法步骤:11

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