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\”The simplest home cooked dishes, green pepper potato shreds, no To say more, it is not enough to cook a plate every time, and make it. Today, add an additional beef shreds to stir -fry, eat vegetarian and nutrition. \”
ingredients details
Main ingredients
- Green pepper Step of potato silk
1
Prepare the ingredient net.
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2 Cut the beef into shreds, add an appropriate amount of cooking wine, grab the raw soy sauce and starch, and then add some oil and mix. Permail for ten minutes.
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3 Green pepper cut.
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4 Shredded potatoes, rinse it with water, control the water for splitting.
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5 Add a small amount of oil to the wok, add the beef after oil heat, and fry until the discoloration is spare.
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6 Put a small amount of oil in the wok, put the potato shreds after oil heat.
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7 After the potatoes are fried and discolored, put the green pepper silk.
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8
Fry the fire for about a minute, stir -fry the salt evenly, and finally put the beef shreds. -
9
Waiting for beef, shredded potato, green pepper shredTips
- 1. Add some oil when marinated beef is not easy to stick to the pan when fried, and it is easy to lock the water to keep the beef.Tender and smooth.
2. Rinse the potato shreds with water, and remove starch and stir more crispy.
