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Main ingredients [123 ]
- Beef slices.
Prepare carrots, potatoes, onions.
Onion ginger and garlic.
There are also cabbage. Just a few leaves.
- Lales. I bought the Lales leaves in the refrigerator and changed the color.
This empty block. Introduce some of my green curry sauce. The taste is okay.
Fry it for use.
Pour the coconut milk and stir. Until bubbling.
Add green curry. According to personal taste. Don’t be too little.
The curry is blends into the coconut milk, put beef, potatoes, carrots, onion ginger and garlic.
Stir -fry the water, cover the pot.
Cook until the potatoes are a bit soft, add cabbage and onion.
Cover the pot. Add to Lales before the pan.
finished product! what! tasty.
Coconut milk canYou can also add 400ml to add 200ml.
Fish dew and oyster sauce are available.
There is not much oil, fried beef.
Stir -fry in the pot, fried water.