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Main ingredients [123 ]
The practice of glutinous rice pork balls
The glutinous rice bubble for 2 hours.
Mushroom simmered water.
Put it in the steamer, steam for 20 minutes
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4Carrot, onion, shiitake mushroom pork into foam.
5Put round green onion carrot pork and shiitake mushrooms into steamed glutinous rice.
6Put 2 spoons of raw soy sauce, a little old soy savage powder, stir well.
7kneading into a group.
8Steaming the water for 20 minutes.