How to make glutinous glutinous rice -how to make raw fried glutinous rice

生炒糯米饭的做法

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The details of the ingredients

[ 123] Nuomi

    300g

  • Pork
  • 100g

Auxiliary materials

[ 123]

red dates

8 pieces

  • Guiyuan 8
  • Seasoning
  • [123 ]

Botanical oil

10g

  • Salted fresh flavor
  • fried craft

Half -hour time consumption

Difficulty of God

  • The practice of fried glutinous rice
1

Fat produced oil.

  • 生炒糯米饭的做法步骤:1
    2

    Pickled the oyster sauce for ten minutes for lean meat and fry until the discoloration.

  • 生炒糯米饭的做法步骤:2
    3

    Pour in glutinous rice and stir fry on high heat. Soak the glutinous rice one afternoon in advance and drain the water.

  • 生炒糯米饭的做法步骤:3
    4

    Add the old soy sauce color, the old soy sauce must be more, so that the glutinous rice color is dark.

  • 生炒糯米饭的做法步骤:4
    5

    The fried glutinous rice is put in the electric high -pressure cooker, puts in red dates, longan, and adds salt water to glutinous rice lower than one of the glutinous rice. Slightly.

  • 生炒糯米饭的做法步骤:5
    6

    The newly bought mini electric high -voltage cooker came in handy.

  • 生炒糯米饭的做法步骤:6
    7

    fragrant.

  • 生炒糯米饭的做法步骤:7
    8

    Golden Guoba’s favorite.

  • 生炒糯米饭的做法步骤:8 Tips
    1. Soak the glutinous rice for several hours in advance.

    2. Add the glutinous rice with salt hydration.

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