How to make garlic yellow fried meat_How to make garlic yellow fried meat

蒜黄小炒肉的做法

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ingredients details

Main ingredients [123 ]

Garlic yellow

    200g

  • Pork 200g

] Auxiliary materials

Onion

    Affairs

  • Ginger tablets A moderate amount

Original flavor

Fried process

  • Ten minutes takes time
  • Simple difficulty

  • garlic The practice of Huang Xiao’s fried meat

1

Wash and cut the garlic yellow, separate the garlic white and the garlic yellow, and the garlic yellow. Cut the shredded pork, prepare the onion and ginger slices

  • 蒜黄小炒肉的做法步骤:1
    2

    Pour the shredded oil into the pot in the hot pot. Stir -fry

  • 蒜黄小炒肉的做法步骤:2
    3

    Fry the shredded pork with a little raw soy sauce, then pour the garlic white into stir -fry [ 123]

  • 蒜黄小炒肉的做法步骤:3
    4

    Stir -fry garlic white until eight mature, then pour the garlic yellow into stir -fry, add a little salt

  • 蒜黄小炒肉的做法步骤:4

    5

    Out of the pot ~

  • Tips

  • ]
    Garlic white and garlic yellow must be open separately. The garlic yellow is easy to be soft.

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