How to make garlic and moss fried meat

蒜苔炒肉的做法

\u0026 nbsp; 4 pictures

Main ingredients [123 ]

    garlic moss

  • 1 handle

Auxiliary material

Pork

A moderate amount

  • Season ]

Chicken Essence

Half a spoon

Soy sauce

A moderate amount

    Oyster sauce

  • A moderate amount
  • Salt

  • A moderate amount
  • 3 pieces of garlic

  • onion
  • Half

  • [ 123]

  • Salted and sweet flavor Fried process
  • Ten minutes takes time Simple difficulty
  • Practice step
    1

  • Oil heat pour the onion and garlic.

2

Put the pork, 5 points of pork and half a spoonful of sugar (key) all cooked old soy sauce Soy sauce color, stir -fry the color and evenly add garlic moss.

  • 蒜苔炒肉的做法步骤:1

    3

    Stir -fry garlic moss for 3 minutes and chat in order: chicken essence, soy sauce, oyster sauce, continue to stir fry.

  • 蒜苔炒肉的做法步骤:2

    4

    Fry until the appearance of tiger skin is stir -fry.

  • 蒜苔炒肉的做法步骤:3

    5

    Okay, incense.

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