How to make fried onions with tofu blocks

豆腐块炒洋葱的做法

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Blood pressure, blood lipids, and cholesterol. It is a good product for all ages and very common in life.
Although the onion is spicy, the onions that are cooked are very delicious, sweet, and more nutritious. Onions. It can stimulate the secretion of the stomach, intestines and digestive glandular gonads, enhance appetite, promote digestion, and can be used to treat indigestion, loss of appetite, etc., and onions do not contain fat, its essential oil contains a mixture that can reduce cholesterol -containing compounds.
Combined with the dishes made by the two foods, the dishes are not only nutritious, but also the taste! \”
ingredient details
The main ingredients

]

Tofu

7 pieces

  • Auxiliary material

  • Ginger [123 ] 3 tablets

  • Pork
  • 1 small piece

  • Onion
  • Half

  • garlic 2 petals [ 123]

Water

1 spoon

ingredients

  • Plant oil
  • A moderate amount

  • white sugar
  • A moderate amount

  • Salt A moderate amount
    Other flavors

  • Furating process

  • Timmer time takes time

  • Ordinary difficulty

The method of the method of fried onion in tofu blocks

  • 豆腐块炒洋葱的做法步骤:1 1

    Tofu block was cleaned and drained, cut the diagonal

  • 豆腐块炒洋葱的做法步骤:2 2

    Dry onion, ginger, cut garlic block

  • [ 123]

  • 3
    Pork was cleaned and drained the water, sliced \u200b\u200b豆腐块炒洋葱的做法步骤:3

    4

  • Pour in the pot and pour in in the pot. Moderate oil

  • 豆腐块炒洋葱的做法步骤:4

    5

    Put inStir -fry garlic, ginger

  • 豆腐块炒洋葱的做法步骤:5
    6

    Put the meat slices and stir -fry

  • 豆腐块炒洋葱的做法步骤:6
    7

    When the meat slices are discolored, pour in tofu block and stir fry

  • 豆腐块炒洋葱的做法步骤:7

  • 豆腐块炒洋葱的做法步骤:8] 8

    Add onion and stir -fry

  • 9
    Add a large spoon of water 豆腐块炒洋葱的做法步骤:9

  • 豆腐块炒洋葱的做法步骤:10]

    10

  • Add the appropriate amount of salt

  • 豆腐块炒洋葱的做法步骤:11

    ] Add an appropriate amount of sugar

  • 12 豆腐块炒洋葱的做法步骤:12 Cover the lid and cook until the juice in the pot is almost closed.You can get out of the pan

    Tips

1. If you want tofu pieces to taste early, you can cut it.

2. Do not add too much water when burning, otherwise it is more difficult to collect juice.

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