How to make fried meat slices_How to make fried meat slices

藕炒肉片的做法

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\” Calcium and other trace elements, plant protein, vitamins, and starch are also very rich. It has obvious replenishment of qi and blood to enhance human immunity. \”

ingredients details

Main ingredients

  • A moderate amount Pork
  • A moderate amount

  • [123 ]

Accessories

Affairs

  • Onion A moderate amount
  • Ginger

  • A moderate amount
  • garlic

  • A moderate amount
  • Pepper

  • Affairs
  • Ingredients

salt

A moderate amount

Old Pump

A moderate amount

  • Starch A moderate amount
  • Pepper A moderate amount
  • MSG Affairs
  • Micro spicy flavor

  • Fried process
  • Half an hour time consumption

Simple difficulty

    The method of fried meat slices

1

Prepare the raw materials.

  • 藕炒肉片的做法步骤:1

    2

    Cut the pork into slices.

  • 藕炒肉片的做法步骤:2

    3

    Put it in the bowl and add salt, old soy sauce, starch and grab it with your hands.

  • 藕炒肉片的做法步骤:3

    4

    Cut the coriander into slices, and cut into sections.

  • 藕炒肉片的做法步骤:4

    5

    Cut the onion, ginger, garlic, and pepper for later use.

  • 藕炒肉片的做法步骤:5

    6

    Heat the pan with onion, ginger, garlic, spicyFried incense.Put pork and cook and put it out.

  • 藕炒肉片的做法步骤:6

    7

    The original pot is cleaned, heat it to a small amount of oil and add cooked.

  • 藕炒肉片的做法步骤:7

    8

    Add the fried meat to the cricket and stir -fry the MSG, pepper, and salt out of the pan.

  • Tips
    藕炒肉片的做法步骤:8 The salt was placed in the meat, and less salt should be placed when fried.

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