How to make fried meat in the lotus slices

藕片炒肉的做法

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ingredients details

Main ingredients [123 ]

Lotus root

    A moderate amount

  • Pork A moderate amount
  • Auxiliary materials

Soy sauce

A moderate amount

  • Affairs
  • Chicken Essence

  • A moderate amount [ 123]
  • Original flavor

Stir -fried process

Ten minutes takes time

Simple difficulty [123 ]

  • The method of fried meat in the slices
  • 1

Lotus root cutting Slice slices, washing the surface starch.

  • 藕片炒肉的做法步骤:1 2

    Pork slices.

  • 藕片炒肉的做法步骤:2 3

    Onion cut.

  • 藕片炒肉的做法步骤:3 4

    Put the pork and green onion in the hot pot.

  • 藕片炒肉的做法步骤:4 5

    Put the meat discoloration and put it in the lotus slices.

  • 藕片炒肉的做法步骤:5 6

    Put a small bowl of water and soy sauce.

  • 藕片炒肉的做法步骤:6 7

    Put salt and chicken essence when the soup is exhausted, mix well to turn off the heat.

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